Matosinhos: World’s Best Fish?

Matosinhos, Grilled pulpo (octopus) salad.

Many travelers from around the world visit Porto with one thing on their mind: Port wine. We must admit, we were two of those travelers! But did you know that Matosinhos, Porto’s oceanfront neighbor to the northwest, lays claim to having the world’s best fish?

Shortly after our arrival in Porto, our Airbnb host pointed to a map and let us in on a little local secret: “this is where you need to go… for the BEST FISH in the area.” The next day, we took his advice and set off for an unforgettable seafood experience in Matosinhos. If you’re visiting Porto, set aside a day and add this charming fishing village to your itinerary. If your time is limited, try to squeeze in a half day to visit these two can’t-miss destinations:

  1. Mercado Municipal de Matosinhos (the local fish market)
  2. “Restaurant Row” on Rua Heróis França, where fresh fish & crème brûlée are grilled to perfection on outdoor BBQ’s

They Built This City… on Fish

Though humans have lived in the area for over 5000 years, Matosinhos only officially became a city in 1984. What finally put Matosinhos on the map? Fish. The local sardine fishing & canning industry began to boom once the Port of Leixões was built, at the end of the 19th century.

Today, Matosinhos is known throughout Portugal as a prime seafood destination. To the locals however, the fish here is more than just “great” – it’s a key piece of their identity.

We want to build the brand Matosinhos: World’s Best Fish making it a recognized seal worldwide.

– Câmara Municipal de Matosinhos (Matosinhos City Council)

 

Getting There by Bus

The two city centers of Porto and Matosinhos are less than 5 miles (8 km) apart and are closely connected through a network of buses and metros. We took the bus, and recommend others do the same. Of course, taxi is always an option, but if you’re traveling on a budget, the bus or metro are the way to go.

The line 500 bus route is considered one of the most scenic public transport routes in Porto, running from the city center (near Avenida dos Aliados) all the way along the coast until it ends at the fish market. A one-way trip from beginning to end will take about 40 minutes.

which stop to get off for the fish market: Matosinhos Mercado

which stop to get off for restaurant row: Godinho or Lota – both will put you within a 5-minute walk

Getting There by Metro

The Metro do Porto light rail system is another convenient & cost-effective option for reaching Matosinhos. Take the “A” (blue) line from central Porto. This system map shows you several station options.

which stop to get off for the fish market: Mercado

which stop to get off for restaurant row: Matosinhos Sul or Brito Capelo

The Local Fish Market

Many locals – as well as the few tourists that are really in the know – buy their fresh seafood at the Mercado Municipal de Matosinhos. Inside the market, you’ll find sea bass, tuna, sole, cod, monkfish, swordfish, lobster, octopus… and of course the famous sardine, all freshly caught only a few hours earlier by the local fishermen.

when to go: if you’re hoping to actually purchase fish to cook yourself later in the day, head to the market early in the morning while there’s still a selection to choose from. If you’re only there to sightsee, you should still arrive no later than late morning, as the market begins to close around noon.

Restaurant Row

As we rounded the corner of Rua Heróis França on foot, we quickly realized that we had reached the destination that our Airbnb host had described to us. Restaurant after restaurant lined both sides of the street, all of them offering outdoor seating in the sun or in the shade. Outdoor BBQ’s filled the air with the smell of smoke, charcoal, fresh fish and mouthwatering crème brûlée.

getting there: the main intersection is Rua Heróis França & Rua Godinho. If you’ve taken the bus or metro to one of the stops we mentioned earlier, enter these cross-streets into your navigation system and you should find it within a few minutes.

Our Matosinhos experience was spent at Casa Serrão, a restaurant that we selected simply based on the crème brûlée they were preparing on the outdoor grills. We spent close to 3 hours here, and the delicious meal included:

  • A complimentary octopus appetizer
  • Perfectly-grilled sea bass (ordered by D)
  • Fish stew built for 2 (ordered by A)
  • A bottle of local vinho verde (“green wine”)

Last but certainly not least, desert was the largest & most uniquely-prepared crème brûlée we’d ever seen. Rather than burning the top layer of sugar with a torch, they placed the entire dish directly on the grill, and pressed down on the top of the crème brûlée with a piping hot, metal device – similar to a cattle brand. SWEET!

The largest crème brûlée we’ve ever seen!

A Brief Anecdote, for the Road

Before we tell this story, let us first say: our overall experience at Casa Serrão was fantastic. The food was incredible, and we shared some very friendly conversation with all of the staff members we interacted with. Nonetheless (maybe it was the 3-hour meal, or maybe it was the vinho verde), this one had us laughing for awhile:

reflections from DnA: as we’re wrapping up our meal, we asked waiter #1 (for the 3rd time) if we could have a to-go box for our leftovers. He apologized for the delay, told us ‘just one more minute!’ and then quickly pulled one of his colleagues – waiter #2 – aside. We observed their interchange, and then watched as waiter #2 ran as quickly as he could away from the restaurant, and out of sight. 15 minutes later, he appeared back at the restaurant – out of breath – and with some newly-purchased, empty to-go boxes. Later still, upon paying the bill, we noticed a 2€ charge for the to-go boxes that we had “ordered.” We couldn’t help but laugh this one off!

Other Sites & Landmarks in Matosinhos

Depending on your consumption during lunch, you may be in need of the nearest patch of grass or plot of sand for an afternoon siesta. If you controlled yourself, there are some other sights to see in Matosinhos or on your way back to Porto.

This map will take you from where we ate lunch at Casa Serrão to each of the 4 places below, heading north to south. The total distance is just over 2 miles (3.4 km) and can be done as a quick 1-hour stroll or a casual half-day excursion if you’re interested in stopping and exploring along the way.

  • Parque da Cidade: as the largest urban park in Portugal, the Parque da Cidade (Porto City Park) offers plenty of open space – for sports or siestas.
  • Sea Life Center: directly next to the Porto City Park, the Sea Life Center is an aquarium that features more than 100 species of ocean creatures including sharks, rays & turtles.
  • Fort of São Francisco do Queijo: across from the Sea Life Center is a small 15th century fortress called the Castelo do Queijo (“the cheese castle!), named after the rock it was built upon, which somewhat resembles a block of cheese.
  • Praia do Molhe: less than a mile south of the Sea Life Center, Praia do Molhe is one of several beaches you’ll pass on your way back to Porto. It came highly recommended to us as one of the best places in Porto for caipirinhas.
Praia do Matosinhos.

In Closing…

Our day ended with a casual stroll along the beach, to-go boxes in hand, shortly before dusk settled over the beautiful beach town. We then caught the 500 bus alongside the beach, and enjoyed the 40-minute ride back to Porto to resume our adventures.

“world’s best fish?” → hard to say…

“the best fish in the area” → in our personal experience, yes!

While you’re in Porto, take a day to visit Matosinhos, and decide for yourself.

Cheers!

-DnA

11 thoughts on “Matosinhos: World’s Best Fish?

  1. It is just so amazing to contact you and know how great you guys are doing with the amazing gift of enjoying your love and traveling the world together. I am so happy for both of you. Great job with this page, like always excelling in excellence.

    Yes, this is Dania your friend from Miami. we are going to Portugal on Sept 3rd. we will be traveling from Lisbon to Bilbao by car towards the north of Spain ending in Bilbao.

    I want to know if you know how we can save on car rental. They are charging us 2,300 for rental at Lisbon and leaving the car at Bilboa’s airport. This is very Caroooo. Help!

    1. Dear Dania – it is so great to hear from you! Thank you so much for your kind words 🙂 We miss you and hope you and all of your loved ones are doing well!!! We are so excited that you’re going to visit Portugal in September! it is such a fantastic country, filled with incredible people, culture & food.

      As far as car rentals: we have faced the same issue. In our experience, you will ALWAYS have to pay an extra fee for renting a car in one CITY and returning it in another city, but it is MUCH more expensive when you want to return it to a different COUNTRY. For example: pick up in Madrid and drop off in Bilbao, you will have to pay a fee. But pick up in Lisbon and drop off in Bilbao, and the fee might be 5x more expensive.

      Since you are traveling the north of Spain (beautiful!), we would suggest the following: when you are done exploring Portugal, take a bus or a train across the border to Spain. Vigo is the closest Spanish city to the border in Portugal (we have not been). Another 60 miles north of Vigo, you will reach Santiago de Compostela (I was there 5 years ago and it is BEAUTIFUL!). So if you take a bus or a train to one of those cities and pick up your rental car there, then at least you are picking up the car in one Spanish city and dropping off in another, and the “different city dropoff fee” *should* be less expensive. Of course, you have the additional cost of bus/train tickets to get across the border, but you may end up saving a bit of money in the end. It may work for you, or it may not, but at least its something worth looking into!

      Please let us know how it turns out, and feel free to reach out anytime if there’s anything we can help you with for this trip, or any others. Our email is travelhelix@gmail.com.

      UN ABRAZO!!!

  2. “We want to build the brand Matosinhos: World’s Best Fish making it a recognized SEAL worldwide.”….well which is it Matosinhos?…do you want to be recognized worldwide for your fish or your seals?!

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